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Tue Nov 3, 2015 - 124 weeks ago

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Work in a team-oriented, high-volume, fast-paced, guest-centric environment to deliver on our purpose ofHospitaliano!Our passion for 100% guest delight by:
Preparing portions and food items while:
o Following recipe guidelines to meet or exceed guests expectations
o Stocking the alley and line with items needed to complete orders on time
o Ensuring proper food safety and sanitation standards to ensure guest safety