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Summary

Tue Nov 3, 2015 - 102 weeks ago

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Line Cook

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to deliver on our purpose ofHospitaliano!Our passion for 100% guest delight by:
Preparing high quality food items to order for our guests:
o Following recipe and presentation guidelines to meet or exceed guests expectations
o Coordinating food orders to support timely and efficient delivery to each table
o Ensuring proper food safety and sanitation standards to ensure guest safety
o Meeting special guest requests while ensuring same high quality standards

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